Pular para o conteúdo principal

Team discovers a new invasive clam in the US

They found it in the Illinois River near the city of Marseilles, Illinois, about 80 miles west of Lake Michigan -- a strange entry point for an invasive Asian clam. The scientists who found it have no idea how it got there. But the discovery -- along with genetic tests that confirm its uniqueness -- means that a new species or "form" of invasive clam has made its official debut in North America.


The researchers report the find in the journal BioInvasions Records.

This is only the latest invasive aquatic species to settle in North America, said Illinois Natural History Survey aquatic ecologist Jeremy Tiemann, who discovered the new clam with INHS mussel field biologist Sarah Douglass in late 2015. The INHS is a division of the Prairie Research Institute at the University of Illinois.

"In the Midwest, you have invasive bivalves, including zebra mussels, and several species of invasive fish: Asian carp, black carp and even goldfish," Tiemann said. There are exotic plants, like Eurasian milfoil. There is an invasive water flea from Africa, Asia and Australia. There also are several kinds of invasive snails, the researchers said. All of these create problems for the natives.

The new invader is a member of the genus Corbicula, which was first observed in Vancouver, British Columbia, in 1924. It likely was brought to North America by immigrants from Asia who used the clams as food, the researchers said. Within a few decades, it had colonized many of the major waterways of North America.

Douglass and Tiemann found the new clams while hunting through a mudflat for a federally endangered native clam, the scaleshell, that had been spotted in the same location two years before. They noticed that this tiny creature, roughly the size of a fingernail, had unusual physical characteristics compared with the other invasive species of Corbicula found in this region.

The Illinois team shared the find with researchers at the University of Michigan, who conducted genetic tests that confirmed the new clams were distinct from earlier Corbicula invaders.

Despite the genetic and physical differences, the researchers can't say whether the clam is a new species. Corbicula have reproductive strategies that make them difficult to classify, the researchers said. To begin with, they are androgenic clones.

"When the sperm fertilizes the egg, it kicks out the maternal nuclear DNA, retaining only the male's, and thus producing clones of the father," Tiemann said. "These offspring, however, retain the mother's mitochondrial DNA, which resides in tiny organelles outside the nucleus."

Corbicula also can hybridize with other Corbicula taxa, further complicating the task of classifying them, Tiemann said.

"To compound matters even more, Corbicula can also be hermaphrodites, so they can fertilize themselves," he said. "This means that it takes only a single clam to spawn a new population."

To help distinguish among species, researchers can examine the nuclear or mitochondrial DNA, Tiemann said.

"With Corbicula, the nuclear DNA tells one story, but the mitochondrial DNA can suggest something different," he said. "As a result, we use the word 'form' to distinguish different taxa within a group, as is the case with Corbicula."

No matter how it is classified, the new invader is likely not good news for native clams or the river ecosystem as a whole, the researchers said.

"Corbicula consume the same resources as the natives," Tiemann said.

"It's thought that they also can consume the larvae of the natives, although that hasn't been proved," Douglass said.

Invaders often have no natural enemies in a new locale, and tend to overpopulate, driving out the natives and sometimes overextending themselves, she said.

So far, the ultimate consequences of the latest exotic to take up residence in U.S. waters remains to be seen, the researchers said.

"But if past invasions are any indication, it may signal further erosion of ecosystem services traditionally provided by watersheds already impacted by Corbicula," Tiemann said.

Source: https://www.sciencedaily.com/releases/2017/05/170501112522.htm

Posted by David Araripe

Comentários

Postagens mais visitadas deste blog

CONSERVAÇÃO DE ALIMENTOS E A EQUAÇÃO DE ARRHENIUS por Carlos Bravo Diaz, Universidade de Vigo, Espanha

Traduzido por Natanael F. França Rocha, Florianópolis, Brasil  A conservação de alimentos sempre foi uma das principais preocupações do ser humano. Conhecemos, já há bastante tempo, formas de armazenar cereais e também a utilização de azeite para evitar o contato do alimento com o oxigênio do ar e minimizar sua oxidação. Neste blog, podemos encontrar diversos ensaios sobre os métodos tradicionais de conservação de alimentos. Com o passar do tempo, os alimentos sofrem alterações que resultam em variações em diferentes parâmetros que vão definir sua "qualidade". Por exemplo, podem sofrer reações químicas (oxidação lipídica, Maillard, etc.) e bioquímicas (escurecimento enzimático, lipólise, etc.), microbianas (que podem ser úteis, por exemplo a fermentação, ou indesejáveis caso haja crescimento de agentes patogênicos) e por alterações físicas (coalescência, agregação, etc.). Vamos observar agora a tabela abaixo sobre a conservação de alimentos. Por que usamo...

Two new proteins connected to plant development discovered by scientists

The discovery in the model plant Arabidopsis of two new proteins, RICE1 and RICE2, could lead to better ways to regulate plant structure and the ability to resist crop stresses such as drought, and ultimately to improve agricultural productivity, according to researchers at Texas A&M AgriLife Research. Credit: Graphic courtesy of Dr. Xiuren Zhang, Texas A&M AgriLife Research The discovery of two new proteins could lead to better ways to regulate plant structure and the ability to resist crop stresses such as drought, thus improving agriculture productivity, according to researchers at Texas A&M AgriLife Research. The two proteins, named RICE1 and RICE2, are described in the May issue of the journal eLife, based on the work of Dr. Xiuren Zhang, AgriLife Research biochemist in College Station. Zhang explained that DNA contains all the information needed to build a body, and molecules of RNA take that how-to information to the sites in the cell where they can be used...

Fármaco brasileiro aprovado nos Estados Unidos

  Em fotomicrografia, um macho de Schistosoma mansoni, causador da esquistossomose CDC/G. Healy A agência que regula a produção de alimentos e medicamentos dos Estados Unidos, a FDA, concedeu o status de orphan drug para o fármaco imunomodulador P-Mapa, desenvolvido pela rede de pesquisa Farmabrasilis, para uso no tratamento de esquistossomose.  A concessão desse status é uma forma de o governo norte-americano incentivar o desenvolvimento de medicamentos para doenças com mercado restrito, com uma prevalência de até 200 mil pessoas nos Estados Unidos, embora em outros países possa ser maior. Globalmente, a esquistossomose é uma das principais doenças negligenciadas, que atinge cerca de 200 milhões de pessoas no mundo e cerca de 7 milhões no Brasil.  Entre outros benefícios, o status de orphan drug confere facilidades para a realização de ensaios clínicos, após os quais, se bem-sucedidos, o fármaco poderá ser registrado e distribuído nos Estados Unidos, no Brasil e em outro...